Canning Essentials: Jam-Packed with Essential Tools, Techniques, and Recipes for Fruits, Veggies, Jams, Pickles, Salsa, and More (Fox Chapel Publishing) Make Delicious, Sustainable Home-Canned Goods

Price: $15.99
(as of Apr 25, 2024 15:16:35 UTC – Details)

Your complete beginner’s guide to canning!

Over 60 recipes for homemade jam, jelly, salsa, pickles, relishes, and moreLearn different methods for canning and freezing produce, including high- and low-acid canning, and discover the differences between water-bath and pressure canningHelpful reference charts thoroughly detail methods, timings, temperatures, and equipmentStep-by-step details to walk you through every process you need to know about home food preservation

Canning Essentials is a go-to beginner’s guide that will take you step-by-step through the various processes of canning fruit and produce, whether homegrown or store-bought. From canning vegetables like tomatoes and squashes to preparing homemade jam, salsas, relishes, and so much more, this book simplifies food preservation so that even with your busy schedule, you can find time to do it yourself!

With an emphasis on cost-saving and sustainable food safety, this detailed guide will teach you methods for freezing, canning, pressure canning, and water-bath canning. Once you understand the basics, you’ll then discover more than 60 delicious recipes for homemade jellies, jams, chutneys, pickles, relishes, salsas, conserves, fruit butters, marmalades, and more.

Inside this book, you’ll find freezer recipes for berries, beans, peaches, and pumpkins, canning recipes for apple juice, grape juice, tomatoes, and beets, and even a chapter featuring classic Amish and Mennonite recipes like red cinnamon pickles, gooseberry ketchup, and dandelion jelly.

Find the method that works best for you to preserve your harvest, then explore all the delicious foods you can make:

Apricot JamBread and Butter PicklesMint JellyChow ChowBlack Current PreservesSauerkrautPlum ChutneyChocolate Red-Raspberry JamBeet RelishPeach ButterCherry MarmaladeStewed TomatoesBlueberry Freezer JamBrandied Pears…and dozens more!

With over 60 recipes, step-by-step instructions for processes and methods, helpful charts to detail specific timings, temperatures, and required equipment, troubleshooting advice, and more, this book will teach you everything you need to know about preserving and canning fruits and vegetables, so you can start preserving the flavors of the harvest. Yes, you can—with Canning Essentials!

“Offers readers an opportunity to take ‘ownership of home food preservation.’ It’s a master class in the necessary techniques and tools required for gathering, freezing, canning, drying, pickling, and fermenting ingredients.”
—Mary Bilyeu, food editor, The Toledo Blade

“The essential step-by-step guide to preserve local flavor.”
—Angela Covo, editor-in-chief, Edible San Antonio & adjunct faculty, Culinary Institute of America

“Jackie Callahan Parente teaches the ‘whys’ and ‘hows’ of preserving foods so that you can experience the flavors of summer any time of the year!”
—Chris Chamberlain, author of The Southern Foodie

“A beautiful tome that is exactly what its title claims: essential. …The book is thorough but not ponderous and includes easy-to-read charts and guidelines for preserving the harvest. Photographs are both inspiring and informative. Canning Essentials should be in every food lover’s kitchen library.”
—Michele Anna Jordan, author of Vinaigrettes & Other Dressings

From the brand

Who is Fox Chapel Publishing?

Fox Chapel Publishing makes illustrated non-fiction books, magazines, patterns, and videos for craft, hobby, and do-it-yourself enthusiasts.

We inspire and inform readers who enjoy woodworking, needlework, pyrography, home and garden, cooking, crafting, and more!

What makes our books unique?

Fox Chapel Publishing books are distinguished by gorgeous color photography, detailed step-by-step instructions, and superb production values.

Our authors include Brian Baumgartner, Lora Irish, Bob Flexner, and many others who are celebrated in their fields!

Woodworking

Carving

Scroll Saw

Whittling

Pyrography

Making Toys & Puzzles

Woodturning

Furniture Making

Holiday Crafts

Metalworking

Cooking

Brewing & Winemaking

Outdoor

History

House & Home

Arts & Crafts

Drawing & Painting

Jewelry Making

Publisher ‏ : ‎ Fox Chapel Publishing; First Edition (April 9, 2020)
Language ‏ : ‎ English
Paperback ‏ : ‎ 176 pages
ISBN-10 ‏ : ‎ 149710100X
ISBN-13 ‏ : ‎ 978-1497101005
Item Weight ‏ : ‎ 15.3 ounces
Dimensions ‏ : ‎ 6.9 x 0.5 x 8.9 inches